Cooking from scratch is healthy, fun, and self-empowering. You decide what ingredients to use. My recipes feature lots of vegetables, spices, beans, whole grains, tofu, baked goods and desserts. All so tasty you won’t miss the meat, eggs or dairy. I do try to keep it healthy. I veer off-topic from time to time for reviews and things that catch my interest.
Sunday, February 20, 2011
Saturday, February 19, 2011
Wednesday, February 16, 2011
Tuesday, February 15, 2011
Saturday, February 5, 2011